Mother Nature (Our CEO) – Founded the longest-standing organization, now 4.6 billion years old. Responsible for biodiversity operations. Oversight of pest management and ecosystem resilience. Led the regeneration and transformation of various ecosystems globally. Created millions of species both in the fauna and flora industries. Provide for billions of customers annually, on a pro-bono basis. Currently restoring damage caused by one species of ape.
Founder 1 – Co-Founder & Head of Impact – 8 years start up experience prior to this company taking a UK media company to the US and a Dutch EdTech company to the UK. He leads the companies impact, food service sales and investor relations.
He is the idealist and optimist ensuring the company stays on course to achieve its wider mission
Founder 2 – Co-Founder & Head of Finance&Operations – former sustainability analyst at Triodos Bank. She is the bedrock of the company running the team and keeping us focussed on our OKR’s. She is also in charge of our finances and ordering. She is deeply analytical, focussed and strategically minded
Teammember 1 – German Business Development & Fermentation Lead – Founder of another company and former ex chef of Volkswagen as one of Germany’s top 10 young chefs. He is a fermentation expert and as a former founder is able to wear many hats. He’s one of those rare human beings who is exceptionally good at everything!!
Teammember 2 – Brand Champion – Teammember 3 has worked in 3 separate plant-based businesses prior to Willicroft and has a deep rooted passion for the vegan food space. She manages existing customers and leads our on the ground consumer engagement. She is Willicroft personified!
Teammember 3 – Operational Planner & Quality Manager – Sheis our Operational Planner leading our quality and supporting the orders team after studying a Masters in Food Engineering. She is incredibly detailed and tenacious and alongside Founder 2 is the engine of our business.